Sunday, 15 December 2013

Déjà vu - Déjà view

Prince Albert - Wednesday 11th December to Friday 15th December Fish Hoek, Cape Town

A drive with a view, whew and what a view, we have driven the Swartberg pass before but it never fails with its awesome views, one feels your eyes aren't big enough to take in the whole expanse of scenery and huge vault of the sky above your head, let alone the mind numbing drops to the valley below, the journey up and over is about 26 kilometers but it takes us nearly 2 hours.

The journey incidentally from Prince Albert where we started the Swartberg pass and the onward to Cape Town once over the pass just under 600km took us nearly 8 hours, we had to stop for calls of nature, tea and scones and lunch - this is slow traveling at its best, we are true aficionado's of slow travel.

And now it is onto 16 days of lazing on a beach, basking in the sun, of course a lot good food and wine and maybe a bit of sight-seeing.

And 1572km later - the journey is not yet halfway through:

I will not bore you further with with long wordy descriptions but rather a few photos:




Onto the Swartberg pass


View through the car winscreen



View from the pass


The road we have traveled


Onward and upward


Rock formations


A road with no edge


The road behind



More rock formations



Polana Restuarant in Kalk Bay, our first dinner in Cape Town


View from the Polana


Fishermen at Kalk bay Harbour



View from our flat


Fish Hoek beach - 18:30 in the evening


Fish Hoek beach - 18:30 in the evening


Fish Hoek beach - 18:30 in the evening


Fish Hoek beach - 18:30 in the evening


Fish Hoek beach - 18:30 in the evening

Tuesday, 10 December 2013

Déjà vu - Another long and winding road

And so it came to pass, another year has thankfully ground to an inevitable end.

Once again we are heading back on the road for another long winding road trip to Cape Town and beyond, why Cape Town again you ask, well firstly it is a nice long drive, and secondly other than the Pilanesberg it is the only other place I like in South Africa, well other than the Karoo through which we will pass en-route.

The route will follow thus; Johannesburg - Gariep Dam - Prince Albert - Swartberg Pass - Fish Hoek (Cape Town) - ..... - Prince Albert - Graaf Reinett - Nieuw Bathesda - Gariep Dam - Johannesburg (bleuugh)

Firstly lots and lots of packing, Pam likes to travel large, me, I need a shirt, swimming shorts, shorts and strops (canvas sandals) oh and a tooth brush.

So we will drive and drive and drive ...... And drive.....

600km down the road to our first stop at De Stijl hotel at Gariep Dam



Our room at the De Stijl Hotel




View from our room

The view from our room was spectacular, albeit that the dam is very low due to the drought being experienced in South Africa at the moment.


Gariep Dam seen from our room


The front side of the wall showed just how badly the water level had dropped since our visit of last year due to the drought now being experienced across the country.


Gariep Dam Wall

A rather vertiginous look over the overflow side of the Gariep dam wall



The next day we set off for our next stop, that being the town of Prince Albert another approximately 500 km down the road, now I can't be too accurate on this as we have a propensity for minor detours en route, I.e. We deviate off the main road into other little towns such as Richmond to have a peek around and to purchase much needed victuals such as biltong (dried beef or game meat) to sustain us on the long drive.

Unfortunately there is a lot of road maintenance going on on the road, so this involved stop-go places, and we were often held up for 20 -30 minutes - good leg and back stretch opportunity and a photo opportunity - apologies for the bluish photo! my camera decided to go on the blink and later I had to do a minor reset of all settings.
During the trip, we found the need to stop in at Beaufort West for some scones and jam all washed down with a vanilla milkshakes then we hit a rain storm, not as bad as our last trip that was to all intents and purposes a prelude to the gates of hell but pretty bad all the same.



Stop / Go 


And then onto Prince Albert, I don't have words for this exquisite little town, it is all I could ever want in a small Karoo town, peace, quiet, a museum, excellent food, and we can walk the streets safely day and night.
It does however get a tad hot, as seen in the below photo at 07:30 in the morning it had already reached 26C / 78F and this is on a day that is mostly cloudy with massive storms the day before.





The museum of Prince Albert is now housed in a ex-residence, and also proved to be a very interesting visit during the morning


Prince Albert Museum

Dinner was had at the Gallery restaurant on the upper floor of a building called the Seven Arches (See Below) as always a gastronomic affair, of figs and Gorgonzola cheese to start, then Pork fillet with ginger for Pam and a Kudu fillet for me.
I then had a trio of homemade ice cream for desert




Starters of figs and Gorgonzola




Pork Fillet




Kudu Fillet




Seven Arches and Gallery restaurant


The below photo is the self catering cottage we are staying in called Karoo View


Our cottage





And now to catch up to today this being Tuesday 10th December, we strolled around Prince Albert for most of the morning doing a bit of shopping and sightseeing and maybe just a bit of trying to walk off last nights dinner but then stopping in at the lazy lizard for scones, apple tart and tea to sustain through the morning.
And this led to a discussion on what was for dinner, and lo and behold what did we spy on said menu, none other than a plough mans platter, chicken, cheese, lamb, figs, salad and bread etc ( see below) after enquiry we requested to have it prepared and packed up for collection at 17:00 to be taken back to our cottage for dinner again to be washed down with a very passable Sauvignon blanc from the local area



We then went for another stroll around the town to walk off dinner and to get some exercise, we did think there was going to be another big storm tonight, but all it produces was a rather spectacular sunset.
And as I sit here on our patio looking out into the pitch darkness and typing, it is 20:21, the temperature is a mild 24C / 72F








Tomorrow we set off again hopefully crossing the Swartberg pass, and onwards to Cape Town, for us approximately a 6 -7 hour journey of about 500 - 600 kilometers again accuracy does not count because of said deviations to sniff out interesting places to see and eat.

Tuesday, 22 October 2013

Hot air Ballooning

Hot Air Ballooning

Yet another blip to ward off yet another pedestrian week.... I always say keep the blips coming.

Yet again my network engineer and I were invited to go go flying, this time it was hot air ballooning, while it was a very exciting prospect mainly due to the fact that I absolutely love flying, I don't do the actual flying myself, I get flown, small planes, vintage planes, big planes, helicopters and now a hot air balloon....

So as I was saying the prospect was extremely exciting but I suppose also with a small amount of trepidation, I mean lets face it, going up in the sky in a wicker basket with a big bag of hot air above our heads and fire.... yes...... that's safe.


And so it was we gathered at the launch site at Heia Safari Ranch at 4:30 in the morning - the reason for early, the outside air has to be cool so that the hot air balloon can fly stable.
Sunrise


Now I don't quite know what I expected , I've seen plenty of hot air balloons in flight, when I was a kid (many many years ago) I went to an international balloon competition, but still I didn't know what to expect.

I had the impression they would fill the balloon, we would all climb in the basket, yes a wickerwork basket made of woven wicker or rattan with a big ripstop nylon bag above you a good couple of kilograms of liquid propane gas  - add fire - lots of fire .... who on earth climbs into a flammable object with fire, lots of fire ........ but I digress;



Wicker basket, Huge Nylon Balloon, Just add Fire 


Second Balloon ready to go

We climb into the basket, lots of ground staff hanging onto the sides to keep the balloon on the ground, get settled and the pilot gives the command to release ...... and....... 

Well.........we just sat there all looking at each other ..... 

Reeeaaalllllyyyyy??



Slowly easing away from ground crew
No spirited leap into the blue yonder, roaring off across the trees.... 
No we just sat there the only thing roaring was the burners above our heads; I mentioned lots of fire didn't I?

Aaaaaannnnnd ever so slowly and gracefully the balloon slid gently away from the ground gathering height, and we are up above the tree's

Then the incredible happened; the pilot turned off the burners and instantly you are enveloped in silence, you can hear birds and animals below, but by and large it is exquisitely quite, and we are gaining height into the sun rise.... INCREDIBLE!! 

The flight lasted nearly an hour passing over roads and farms, the pilot taking the balloon down low and then high up in the sky, it is alternately hot and very noisy when the burners run and crisp, cold and quiet when they stop.

Then onto landing and champagne to finish, before heading back to Heia Safari lodge, breakfast and the ubiquitous technology presentation.
Sunrise over Heia Safari Ranch

Dam near take off point

Wildebeest below


Fire and nylon

Wicker basket

Mist in the trees

Balloon with Sunrise
Sister balloon - Red Monster



Balloon passing below us


A tad high 


Lots of fire

Our Shadow

Support vehicles waiting for us

All over